Breakfast Menu

• Continental: An assortment of pastries, croissants and bagels served with cream cheese and assorted jellies as well as juice and coffee.
• Health Buffet: Includes fruit bowl, cold cereals, hot oatmeal, yogurt and muffins in addition to juice and coffee.
• Corporate Breakfast Buffet: Includes fruit bowl, scrambled eggs, sausage, bacon, hash brown potatoes and biscuits with assorted juices  and coffee.

Buffet Menu

• Create your own buffet: Includes choice of items from each category (three entrees, three salads, two carbohydrates) as well as rolls with butter, assorted desserts and coffee and tea.

Dinner Menu

• Fillet of flounder: Stuffed with crabmeat and served with salad; choice of pasta, rice or potato; vegetable du jour; rolls and butter; choice of dessert; coffee or tea.
• Chicken Stir Fry: Tender strips of chicken mixed with oriental vegetables and tossed in a light soy sauce with rice and vegetables. Accompanied by salad, rolls and butter, dessert of choice and coffee or tea.
• Roast Prime Rib of Beef: Slow Roasted and hand-carved prime rib of beef au jus served with salad; a side of creamed horseradish; choice of pasta, rice or potato; vegetables du jour; rolls and butter; dessert of choice and coffee or tea.

Lunch Menu

• Stuffed Croissant: Choice of chicken salad, tuna salad, turkey and provolone or ham and Swiss on a flaky croissant. Served with red skin potato salad and a pickle.
• Baked stuffed chicken breast: Choice of cordon bleu, apple walnut, mushroom duxelle or berry. Served with Caesar salad, rice or potato, vegetable du jour, rolls and butter, choice of dessert and coffee or tea.
• Westpark deli buffet: Includes sliced roast beef, baked ham, turkey breast, Swiss and American cheeses, shrimp & pasta salad, lettuce, tomatoes, onions, pickles, olives, assorted rolls and bread as well as dessert and coffee or tea.